Our Napoli Tradition
Our Napoli Heritage
A Five-Generation Story, One Unforgettable Slice
Our pizza story began generations ago in Naples, Italy where pizza isn’t just food, it’s a birthright. For five generations, our family has honored the same sacred craft: hand-stretched dough, slow-fermented for flavor and lightness; vibrant San Marzano tomatoes; fresh mozzarella; and the unmistakable kiss of a roaring wood-fired oven. No shortcuts. No compromises. Just tradition, patience, and passion passed down at the family table.
Today, we bring that legacy to your event. Every pizza is made live, in front of your guests, creating an experience that’s as memorable as it is delicious. The aroma, the fire, the crackle of the crust, it’s theater, hospitality, and heritage all in one. From intimate celebrations to grand gatherings, we don’t just cater events, we elevate them.
Why guests remember us long after the last slice
- Authentic Neapolitan methods, perfected over five generations
- Premium ingredients, sourced for purity and flavor
- Live wood-fired experience that turns moments into memories
- Warm, old-world hospitality with modern professionalism
If you want pizza that tells a story your guests will talk about for years, invite five generations of Neapolitan tradition to your next event.
Book us, and let the fire do the talking.